Sorbitan Monooleate (SMO)
A non-ionic surfactant that creates stable emulsions in cosmetics, food, and pharmaceuticals. It's used in creams, lotions, ointments, and more.
Helps stabilize creams, lotions, and gels, especially those made with cold processing.
Baked goods - Improves the texture and shelf life of baked goods like cakes, breads, and pastries.